Tuesday, 6 September 2011

The Imperfections

Last weekend was indeed a relaxing one at Suffolk. Again I was invited and I thoroughly enjoyed my perfect breakaway at Jenny and Brian's. Their warm welcome makes me feel so much at home. How I wished to have a family like them :) Despite all the hassle I was going throughout the past 2 weeks, I still managed to pull it through! The uncountable first times of mine, solely given to England......... just too many fulfilling 3 years of courage and dreams achieved. The imperfections were long forgotten and is happily enjoying the array of joy and laughter.

With Brian Fenn and heather background
Purple English heather
Tasty Parsnip Bake
Beautiful lunch at RSPB
Extreme serious in learning!
Tarte Tartin ready to serve six!
Stains from picking wild blackberries with Jenny Fenn
Fresh picked blackberries
Bring the blackberries to boil
Drip the juice overnight, not to squeeze the juices to avoid jelly being cloudy.
Adding some sugar into the juice
Boiling the juices till it reaches the setting point
The final jam prepared to serve :)

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